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Lunch Menu…

[title type=”h2″ class=””]Our Lunch Menu is Served from 12 til 5.30pm everyday..[/title]

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[quote_right author=”” profession=””]15 years on & The Steak Pie is still made to the same formula!…
…we no longer buy our fish frozen, our fish comes either locally from the Lake of Menteith or it comes in from the sea, via Scrabster[/quote_right]

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Starters
Soup of the Day served with Crusty Bread and Butter
Breaded haggis with Drambuie, Course Grain Mustard and Mayo Dressing
Smoked Salmom with Basil Dressing and Mixed Leaves
Salmon & Smoked Salmon Fishcakes with Lemon & Black Pepper Mayo
Chicken Liver Pate with Cumberland Sauce and Warm Toast
(v) Baked Field Mushroom topped with Hot Goats Cheese and Balsamic Dressing
(v) Tortilla Chips with Warm Salsa and topped with Mozzeralla
Combo for 2, Garlic Bread, Chicken Bites, Onion Rings and Wedges with 3 mayo dips
Garlic Bread
3.85
5.25
5.50
5.25
5.25
4.50
10.50
3.50

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Mains
Lasagne with Mixed Leaves, Coleslaw & Garlic Bread
Our Famous Steak Pie with Chips and Vegetables
The Forth Inn Cheese Burger with Chips, Mixed Leaves & Our Brger sauce
Breaded Haddock with Chips, Garden Peas and Tartare Sauce
Spicy Cajun Chicken Breast served in a bun with Chips and Mixed Leaves
Salmon Fillet in it’s own juices with Chive Cous Cous and Vegetables
Pasta Carbonnara served with Garlic Bread
Lambs Liver and Bacon with Red Wine Gravy, Vegetables and Potatoes
Mixed Sausage Casserole with Creamy Mashed Potato
Braised Shoulder of Lamb with mashed Potato, Red Wine Gravy and Vegetables
(v) Scottish Cheese Ploughmans Lunch
(v) Sun Dried Tomato, Pepper and Mushroom Risotto
8.50
10.25
8.95
9.50
8.75
10.75
8.50
9.25
8.75
11.50
8.75
8.50

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Baked Potato and Panini Fillings
All Served with a Salad Garnish
BAKERS
(v) Cheese & Coleslaw
Coronation Chicken
Haggis
Tuna Mayonnaise
(v) Salsa and Mozzeralla
PANINIs
(v) Cheese and Pickle
Tuna and Cheese Melt
Chicken, Cheese and Sweet Chilli Mayo
(v) Mozzarella, Tomato and Basil
Ham, Chorizo and Cheese


5.60
6.25
5.75
5.75
5.50

4.95
5.50
5.95
5.50
5.75

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SWEETS
Sticky Toffee Pudding with Cream and Butterscotch Sauce
Apple Crumble and Custard
Hot Chocolate Fudge Cake with Cream
Syrup Sponge and Custard
5.25
4.75
4.75
4.75

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CHILDRENS MENU
Lasagne with Chips and Salad
Stewed Steak with Chips and Vegetbles
Macaroni with Chips and Salad
Sausage Chips and Beans
Chicken Bites, Chips and Beans
Giant Fish Fingers, Chips and Peas
4.75
5.52
4.25
4.50
4.75
4.50

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SIDE ORDERS
Side Salad
Salad Garnish
Chips
Onion Rings
Coleslaw
Vegetables
1.50
0.75
2.25
1.50
1.25
1.50

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